Rock Creek Introduces Carry-Out Dinner Menu

BETHESDA, MD — (MARKET WIRE) — 04/14/2005 — Rock Creek Restaurant is now offering a nutritionally balanced carry-out dinner menu. Available Monday through Thursday for curbside pickup between 5:00 pm and 7:30 pm, the carry-out service will feature plated meals from the restaurant’s dinner menu. For families, Rock Creek is offering a 10 percent discount if they order four or more of the same dinner. The family dinners will include a plated entree with sides and salad. Regular single serving menu items and all specials are available at the menu price.

Orders will be taken between 3:00 pm and 7:00 pm and must be placed at least 30 minutes prior to curbside pickup by calling 301-907-ROCK (7625). All curbside pickup orders must be paid by credit card.

In announcing the carry-out service, Rock Creek owners Judy Hammerschmidt and Tom Williams described it as a way for the conscious cuisine restaurant to extend its mindful dining concept to busy individuals and families who want to ensure they are eating nutritionally balanced meals.

Located in Bethesda, Maryland, Rock Creek is the first upscale restaurant in the Washington metropolitan area to offer only nutritionally balanced meals for today’s conscientious diner in an elegant setting, or if they choose, taken home to enjoy in their comfort of their own kitchens. For more information on Rock Creek or to view the menu, go to

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